Good advice Dogsmother. I don’t eat cake often as I’m permanently struggling to maintain my weight at the correct level, but I do bake for friends and family and don’t want to sit there not having any. My DD in particular would feel very unhappy eating cake in front of me. I will look for the Rose Elliott book LiliWenFach44 but unfortunately I also have gut problems and react badly to beans and lentils which tends to make vegetarian recipes a problem. For the same reason I would have to be cautious about using almond and pea flour etc. Omoama. Can I mix small amounts with wheat flour to see how much I can tolerate? I’m feeling a bit besieged by a raft of health and old age problems at the moment so it’s great to be able to come here and get so much help and advice.
Fashion for short, overweight woman
To think that London, or anywhere else for that matter, does not belong to any one demographic