What's for dinner today?

Mary Berry's sausage tray bake that we didn't have yesterday because I was too tired.

Roast pork with sage , apple sauce roast pots, roast onion, carrots French beans and broccoli plus gravy.

Allotment veg soup blended, a sprinkle of Italian hard cheese and a few torn up basil leaves, a boiled beetroot cooled and diced with a bit of salad cream. Plus two Aldi cream crackers.
DH had a ham sandwich with cherry tomatoes and plain crisps.

Baked gammon, mashed potato and homegrown runner beans, caramelised apple and cider sauce. Strawberries, meringue and cream 😋

What may turn out to be a dodgy curry. I made it on Friday and it’s been sitting in the fridge! Watch this space!

Kedgeree I expect .

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RISOTTO.
31 / 07.
Monday.

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31 / 07: Monday. Risotto Milanese.

OH is preparing a Waitrose Chinese. Chicken Chow Mien, Prawn Toasts, Egg Fried Rice and another prawn thing with sauce. Ice lollies for pudding.

I had bread and jam for dinner, tea will be an egg salad.

Mary Berry's sausage tray bake as mentioned earlier on the thread. DH is really keen on it.

Since our visitors have left, we are having something easy . Sausage and chips.

Stir fry tofu cabbage with farro. Salad, bread, fruit.

cooking.nytimes.com/recipes/1022830-crispy-tofu-and-cabbage-stir-fry

kittylester

So glad you appreciate his efforts, calli - it's one of his specials!

If he could just add a few prawns please 😁

So glad you appreciate his efforts, calli - it's one of his specials!

kittylester

Charlie Bigham curry. Cooked by dh!!!!

Well done your DH! It takes a lot of effort. We had his fish pie on Friday, with sprouting broccoli.

Lamb chops from the farm shop with roast potatoes and roast carrots, cabbage and runner beans (from the garden).

Roast pork for him, with roasties, I don’t like it so leftover beef, parsnip and carrot stew for me, with greens and cauli for both.

Charlie Bigham curry. Cooked by dh!!!!

Fresh pasta with spinach and ricotta filling, ground black pepper, hint of pesto, home made tomato sauce, grated cheese and fresh basil. My happy meal!

Sunday
30th July

We had to go out this afternoon, meanwhile my son has taken over the kitchen, he's staying for the weekend with our grandchildren. It all smells good, right now he's cooking roast chicken, infused with garlic, roast potatoes, honey glazed roast carrots, broccoli. I've been issued with a "keep out mum, I know what I'm doing, I'm an excellent cook" Well move over Jamie Oliver

Roast beef (rare event), and a mish-mash of neeps, avocado and pesto (home-made) because they need using up.

We've many tomatoes, I found a new-to-us recipe using fresh tomatoes (omitting canned and using fresh in that bit of recipe).

Tomato Chickpea curry, Naan, green salad, fruit. Chocolates.

www.bbcgoodfood.com/recipes/tomato-chickpea-curry

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Saturday 29 / 07:

Lunch was out with my Dear husband ..

Restaurante Sichuan
Gran Vía Neighbourhood
Madrid Capital

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Cambodian Cuisine in Barcelona the 27th of July - Thursday.

Fascinating.