What's for dinner today?

Sounds lovely.

We are having burger and chips!

There is a gourmet burger van that visits our village once a fortnight. We treat ourselves once month. The burgers are fabulous and the chips even better! And, I don't have to cook - it counts as DH cooking.

Homemade chicken curry and rice.

M&S lightly breaded haddock, mashed sweet potatoes, Savoy cabbage and green beans. I try to stick to fish on Friday old habits die hard and my husband always laughingly refers to it as a hangover from my past "Catholic fish Friday"

curry, rice and roti

kittylester

Sounds lovely.

We are having burger and chips!

There is a gourmet burger van that visits our village once a fortnight. We treat ourselves once month. The burgers are fabulous and the chips even better! And, I don't have to cook - it counts as DH cooking.

sounds lovely

Roasted Mediterranean vegetables and baked sea bass

Just waiting for our Chinese takeaway to be delivered #lazygran

Pork casserole and dumplings with tenderstem broccolli.

GrannyGravy13

Just waiting for our Chinese takeaway to be delivered #lazygran

If it helps, ours is from M&S z🤫😂

Macaroni cheese with herby leaf salad, glass of red😀

Leek and cheese tart plus a large salad.

I had jam on toast, I am beginning to wonder reading these posts that I should start making more of an effort

I’ve just had breaded haddock with seeded breadcrumbs with some salad and a good portion of old fashioned mushy peas that I soaked yesterday us a dollop of tartare sauce. Very nice but I’m a bit late eating tonight.

M&S Fish Cakes and Salad

Pasta with a tomato based sauce.

suninthewest

I had jam on toast, I am beginning to wonder reading these posts that I should start making more of an effort

That’s what I had for a very late lunch after we got home from the hospital. It was absolutely delicious!

Just a snack tonight - lunch was a roast, at the pub

Sage Roast pork, roast root vegetables, roast onion, sprouts and apple sauce.

No lunch

Breakfast only

A carvery at our local pub. It was lovely but I do think I'm getting to be a bit lazy about cooking a Sunday roast now.

Mexican. We love Mexican, our children, GC, GGC love it as well.

Jamie Oliver's sausage, apple and parsnip bake.

Roast chicken dinner, steamed Charlotte potatoes with carrots, two Aldi Yorkshire puds each, stuffing, and wilted spinach.

It smells lovely as it’s cooking, it’s making my tummy rumble!

Home made lasagne tonight.

We had some Guinea fowl left over from yesterday so I mixed it with a sauce made with half chicken stock and half milk. This was added to cooked pasta and a pile of sliced mushrooms. All popped in a serving dish and topped with a mixture of grated cheese and brown breadcrumbs. Half an hour in the oven. Pudding is gooseberry (OH’s favourite) crumble and custard.