…aside from our dinner, haven’t even thought about that yet.
Gds’s party in the park tomorrow - whole class invited, and there are invariably extras, so,
4 dozen chocolate fairy cakes with Smarties on top,
and 20 sausages cut into 3rds, so 60 on sticks. First 10 sausages already cooking - I’m watching like a hawk so that they’re done enough, but not too burnt-looking.
And I’ve just made a little flag thing to say Pork, but no egg or gluten. Quite a few sausages have one or the other, or both.
🤞no rain tomorrow afternoon! It’s usually very hot for his party.
What time do you get up and go to bed?
