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Vegan Pizza Quality

(6 Posts)
NotSpaghetti Tue 05-Nov-24 13:22:43

If they are vegan I suppose they won't add "extra cheese" grin

Maybe cheese substitute?

LizS Tue 05-Nov-24 13:22:34

I agree about adding extra topping but buying a pizza for one at the same price as a decent one for two and then having to basically remake it seems to beg the question about why vegan pizzas are so poorly made. White Rabbit pizzas are vegetarian and not dairy free I think. I am dairy intolerant hence the need for vegan options.

cc Tue 05-Nov-24 13:19:04

I've just looked and found that there's a very good selection on Ocado. I've also found Crosta and Mollica to be an excellent brand, though I've not tried their pizzas. Otherwise I'd buy a basic pizza and add lots of extra cheese and toppings.

NotSpaghetti Tue 05-Nov-24 13:10:14

I'm afraid I'd also make my own if I wanted a vegan one.

Have you tried Crosta and Mollica?
My daughter buys this occasionally.
It's a sourdough base.
The other she likes is called ? (Something) Rabbit... White Rabbit maybe?

Jaxjacky Tue 05-Nov-24 13:02:11

I’d add more topping, buy the bases and add the topping or just make my own.

LizS Tue 05-Nov-24 12:34:46

Can anyone recommend a good vegan pizza please? I have tried 4 different brands so far and have been very disappointed by the lack of topping and sheer poor quality. They seem like even more of a rip off than non-vegan pizzas. One of the pleasures of eating pizza is the melted cheese - despite the availability of vegan cheese it seems to be so scant on vegan pizzas as to be almost invisible. The bases of the ones I've tried were thin and tasteless and 2 or 3 pieces of mushroom or pepper do not a pizza make.