Oreo
Whatās the recipe Witzend ?
Oven on at 180, 160 fan.
Line a large baking tray with paper
3 Oz (75g) each SR flour, oats, sugar, butter
I tbsp each Golden Syrup and milk
Melt the butter in a pan with the GS and milk
Mix the flour, oats and sugar in a large bowl.
Mix the melted mixture well in.
Itās not in the recipe but I add the zest of a lemon
With wet hands, form mixture into 10 or 12 balls,
place very well apart on the baking tray (they spread!) and flatten.
Bake for about 10 minutes. They will still be softish when you take them out, but will harden on cooling - best moved to a wire rack once cool enough.
Dh and I find them lethally moreish!