I made Spanakopita last week. Filo pastry with a feta and spinach filling. It was really good and I was please as we are trying to cut down on meat
.Also I made avocado soup as I had several just on the point of no return. It was very moreish.
Same question please
What has survived in your garden with minimal or no watering?
What sort of family would you not want to marry into?



