This may have been discussed before but I couldn’t find a thread.
Is it just me or has anyone else noticed that when the manufacturers reduce sugar in anything they immediately add artificial sweeteners. This seems to make the product even sweeter than before. Surely, in my opinion, it would be better to reduce the sweetness of things. This might help to stop the craving for ‘sweet everything’
I can’t stand any sweeteners and have totally gone off most soft drinks. They don’t quench my thirst and leave a funny taste in my mouth. Looks like I’ll have to stick to water (or beer!), in the future.
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