I have just been informed that my kidney function is 51%.
I am just recovering from chemotherapy and radical hysterectomy and now this. I am trying to look after myself and hope the GP will recommend a renal dietician for me to get advice from. To be going on though::
Can anyone recommend a gravy seasoning which excludes salt Phosphorus and potassium
Thank you so much
A place you know you won’t visit now but would have liked to
