I had an oven which was either fan or conventional and I really liked it; cakes baked much better without the fan on.
However, it blew up (within the guarantee) and I was offered a fan oven in exchange as they did not make the dual version any more.
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) has two knobs one for temp and one with 7 settings on, 6 of which I've never used
its only since I've had a built in oven. When I had a free standing sort it never happened.