gulligranny
I agree with flappergirl, who has succinctly summed up what I feel about this. It is a tragedy, yes - but if I had a child with those allergies I wouldn't dream of taking them into this sort of establishment where I couldn't control exactly what was happening.
We have a gc who has a VERY severe anyphylactic allergy to a common product. And I am afraid that I agree- if the allergy is life threatening, you don't just go to any café or restaurant and just ask for such a product- cross contamination, even when using garanteed without xyz- is just TOO risky. You would have to check the process, the chocolate and the milk- just TOO risky.


