Any recommendations for watching machines please
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French toast recipe from twinklepickers |
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Ingredientsshop-bought brioche loaf2 eggs 1 tbsp sugar pinch cinnamon icing sugar to dust fruit to top (we like strawberries or bananas) sliced up sunflower oil |
Handy HintMake more than you think you need, you will definitely want a second slice. |
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Method1) Whisk eggs in a flatish dish - add the sugar2) Slice the brioche loaf 3) Heat up the oil in a heavy bottomed pan. This should be hot but not smoking as it will burn. 4) Dip brioche slices into the egg and throw in pan. When brown turn and cook the other side (about 2 minutes per side). 5) Dust with icing sugar and pile on the fruit | |||||||||||||||||||
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