Hello! This may have been covered before but I’m fairly new to GN. If anyone has a good gluten-free bread recipe I’d be really grateful.
We live in France so tips like “Dove’s Farm Gluten-free flour” are sadly not any use to me! But general help with type of flour, recipes etc would be really welcome.
I don’t use a bread maker, I use my Kenwood and bake in the oven. Our local boulangerie makes great G-F bread but only twice a week and at a rather inflated price, so I’d like to have another try (and maybe not produce a tasteless brick this time??)
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