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Nanna's shepherd's pie recipe from feenan761 |
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Ingredients450g (1lb) lamb mince1 onion Gravy granules (eg: Bisto) 4-5 large white potatoes Cheese Butter |
Handy HintThe more gravy granules you add the richer it will taste - gorgeous |
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Method1. Chop & soften onion in a frying pan2. Add mince and cook until browned then drain fat out of pan and stir in gravy granules to taste 3. Peel & chop potatoes and boil 4. Once soft, drain & mash potatoes with plenty of butter 5. Grate cheese & add to mashed potatoes 6. In an oven proof dish, put mince in the bottom, spread out evenly - then put cheesy mash on top & spread out evenly. Cook in the oven until it has warmed through & starts to bubble at the edges. |
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