mokryna
I had to peek, and Charlie did come to France What is a square sausage (it isn’t 1stApril)? ??
mokryna, highlanddreams gave the correct name - I should have said Lorne sausage.
It is a wee bit like a burger and part of a traditional Full Scottish Breakfast. Beef or pork, sometimes a mixture of the two are mixed together with seasoning and rusk and packed tightly into a tin like a loaf tin. There is no casing involved. It is removed from the tin and sliced like a loaf then fried, usually with bacon, black pudding, fruit pudding etc. - well it was in the days before we were told that kind of breakfast is not good in terms of cholesterol. It does make a popular filling in a scotch breakfast roll especially with fried onions.