Mystery meal….any ideas?

Oops forgot the photo

Chuck it all in a pan and saute it with a little oil, then make a big curry.

I'm not much of a cook!

Apple crumble

This made me smile Sago - I have done this, insisting that I don’t need to label things because I’ll remember….🥴

I usually wait til fully defrosted, taste, then serve with rice, pasta or salad!

Maybe chicken?

Whatever it is, it doesn’t look very big. I’m inclined to agree with Rosies.

Sorry no idea from the photo.

I don't always label everything either and a few days ago we had a chilli pasta. Mr A put the chilli to defrost in the fridge thinking it was a pasta sauce. I'd already started the pasta cooking before I saw the kidney beans and realised what had happened 😀

Stuff like that I chuck. Or give to cats. Sorry.
Had bad food poisoning/bad water. I dont know what exactly, a bug brought back from a different country the doctor reckoned, several months ago.
All took 6 months to recover from.

I am much more wary now, of anything remotely dubious.

Just because it is unlabelled doesn't mean it's dubious!

Looks like frozen beef.

Another vote for something with chicken.

Just enlarged the photo. Could it be fish ?

It looks like some sort of chicken dish to me. I'd heat it thoroughly and then see how it smells/looks. If in doubt, don't! Cheese on toast would be my alternative, with brown sauce on top

Are you going to tell us what it was Sago?

In the bin! 🤣

My husband used to keep fishing bait in the freezer, unlabelled. Some of it wasn't something you'd want to defrost & serve with rice by mistake! I would try to use it but be prepared to substitute an omlette or something if I couldn't identify it once it was cooking

Voila… it’s freezer surprise!

mumofmadboys

Are you going to tell us what it was Sago?

I will tell you all as soon as I know, as it’s defrosting it looks as though there could be some whole grain mustard in there.
I’m thinking mash and peas as an accompaniment but it could be anything.

It’s a UFO……unidentified frozen object .

Sorry but I would put it in the bin or out for the fox and default to a toasted cheese sandwich.

Susiewong65

Voila… it’s freezer surprise!

We once had freezer surprise in the form of rhubarb pie with veg and gravy !! I was 100% certain it was steak and mushroom pie until I served it up. Needless to say the labelling process got much better after that !!

Sago

mumofmadboys

Are you going to tell us what it was Sago?

I will tell you all as soon as I know, as it’s defrosting it looks as though there could be some whole grain mustard in there.
I’m thinking mash and peas as an accompaniment but it could be anything.

Pork springs to mind if there’s wholegrain mustard in there.

I expect Sago will shortly realise what it is!

Pammie1

Sago

mumofmadboys

Are you going to tell us what it was Sago?

I will tell you all as soon as I know, as it’s defrosting it looks as though there could be some whole grain mustard in there.
I’m thinking mash and peas as an accompaniment but it could be anything.

Pork springs to mind if there’s wholegrain mustard in there.

This could be a Eureka moment, not thought of pork!
I have made a pork and mustard recipe before.
Thank you.
I will confirm tomorrow and send you a virtual reward!