Win a gorgeous Mason Cash baking range worth £130!

When asked about rumors that he owned a bakery, Shakespeare replied, 'It's much a-dough about muffin.'

Bakers share their recipes on a knead to know basis

Bread makers rise to the occasion

I torte I saw a chocolate cake

Strictly NO double dipping!
You can't throw "That" into the mix!
Go on, Beat it !
Totally refined - flower.
I'm not fat I'm in the pudding club!
Show me the honey.
Completely battered.
I'm waiting for someone to whisk me away from all this.

I must get back to work! (that wasn't one of them)
I hate Mondays. (nor was that) ha ha.

Are you doughing my way?

STOP IT NOW !!

The chef took some cheese and made some grate things

Muffin ventured, muffin gained

Anyone who uses too much flour in their recipes is a gluten for punishment.

When it comes to making wonderful gateaux, I really take the cake.

The gingerbread man thought he would get clean away, until he met his baker.

I try to keep my OH out of the kitchen, he makes such a pesto himself.

Italian cooks really know how to espresso themselves.

I ran out of chicken drumsticks the other night, so I winged it. (I really did!)

Do British cannibals eat fish and chaps?

If you are in the pudding club, you must have a bun in the oven.

(Lame, I know, but I'm running out of ideas.)

The halibut sued the police café for a salt and battering after they grilled him.

I really should STEP AWAY FROM THIS THREAD!!!

Lettuce move swiftly on.

Francois Hollandaise taught me all I know, but he's rather an unreliable sauce.

(might get sued for that one!)

Frankly, I don't give a ham.

I doughnut understand why there are not more entrees for this bacon competition. I'm not beefing about it, mutton grumble as it means I can go on waffleing mindlessly for eggsactly as long as olive.

That should, of course, have read 'mutton crumble', not grumble!

Actually - 'Mutton Crumble' isn't too bad, is it?

Don't answer that!

I just use my fingertips to flute my pie crust edges. I find it gives a much neater finish than a fork or a spoon - in fact, I'm a dab hand at it.

I'm hopeless at making bread, but I keep on trying. I feel I've got something to prove.

My last effort was a bit better - perhaps I'm on a roll.

I just read mine and groaned!

Ok, one for the kids

- The disciples knew Jesus was feeling a little peckish, when he suddenly demanded 'Souffle the little children to come unto me!'.

Or at yeast on the up.

This is getting addictive. I'll get back to facebook.

janerowena

Olive story - (one that was never consomme-ed.)

(She thought he wanted to mould her, but he just left her stewing.)

'Oh come with me to Genoise', whispered Dariole to Coccotte, 'And I will daube you in (crème) Chantilly and coddle you in (pommes) Lyonnaise.

Admiral Nelson was asked how he liked his Bacon..."Crispy Hardy"