Nankate that's an amazing achievement! Well done!
I'll read the posts later, but I'm doing a mix of a Slimming World plan (loosely interpreted!) and the 5/2 but I'm finding it difficult to stick to fasting days. I'm actually focusing on eating really healthily, predominantly a wide range of veg, fruit, beans, pulses etc with some chicken and fish and minimal red meat. We cook from scratch mostly and I love spices and herbs in cooking. My aim is to be as healthy as possible, and yes, I'd love to be a healthier weight. Managed to lose quite a bit about 18months ago sticking to SW (I do it online) but since then my weight has crept up again a little and I want to stop the rot. I am small - thought I was 5' but hospital measurements now say 4'11" so I'm still in the obese category and I don 't want to be. Still, I have managed to drop clothes sizes over the last couple of years from 18 on top and 20 bottom to 14/16, so I'm pleased at that.
My stomach is a problem - huge and floppy! - a real Grannytummy. Hate my legs and bum. Thank goodness for tunics!
What does everyone have for breakfast and does it quell the hunger pangs later on? Mine is do-it-yourself muesli with jumbo oats, oat bran, ground flax seed, mixed seeds, nuts and some defrosted red fruits, with some soya or oat milk on. I love it and it usually keeps the pangs away but it's late afternoon I find tricky (nibble wise)