Thanks to the likes of hurricanes and typhoons across the world, and a long, wet summer in the UK - the price of food is set to soar worldwide. Grains for staple foods, grains for raising livestock and many general groceries are going to go up in price next year.
DH and I already eat less meat than we did while I was working and try to reduce our own outgoings, but I have noticed how little I seem to get each week for what I spend.
Will you be considering purchasing fewer meat products or do you try to grow your own, or eat more seasonally?
What about the bigger picture? If we eliminated the massive percentage of food wasted, would there really be enough to go round?
www.guardian.co.uk/environment...wettest summer
Opinions on this crossword, please






