Was really enjoying watching Michel Roux Jr cooking roast pork until he used an exotic ingredient, quince paste, to enhance the gravy.
Apart from Waitrose I wouldn't know where to buy it. Think I'd use redcurrant jelly instead.
Recipe here g.ua/MVCq
Good Morning Monday 20th April 2026
Opinions on this crossword, please
When is Amol Rajan leaving the Today programme please?
Mandelson failed security vetting. Starmer says he didn’t know



