I used to miss proper cream when we lived in Belgium; it used to come in small tins; and proper back bacon (streaky bacon came in tins too!) and tea bags. All sorts of things. So much so that once a month we had a rota to raid the NAAFI shop at Herentals. This entailed a drive quite literally from one side of the country to the other, as we were stationed in Mons. When it was your turn you took several lists and came back with the car bulging at the seams with "essentials" - baby milk was much in demand and they rationed that - and several other things - to us in the end, as we went through the place like locusts! And yes! Marmite! Having said that, there were lots of local foods I missed when we left, too. The superb fish and shellfish, charcuterie, and wonderful breads and pastries from the local bakery. There was nothing like them here in England for years. Different now of course. Sorry! What a digression!