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Apple Crumble

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Sophiasnana Sat 16-Mar-19 11:13:44

About to try to make apple crumble....again. If i cook the apples first it goes too mushy. When I tried just placing the chopped apples in the dish uncooked, they were still hard! Help please!

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Auntieflo Wed 20-Mar-19 14:08:46

Just caught upon this thread. I have been out this morning, extra volunteering, so was hungry. Having had a BLT and a couple of cups of tea, I could just eat a portion of rhubarb crumble. ( but see it has all gone). I do have some bramley apples in the freezer, which now must come out and be transformed into a crumble for tonight. (although rhubarb would be preferred) . Now what do I make for dinner?

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Jalima1108 Wed 20-Mar-19 14:23:15

Why have I never thought of that BradfordLass!
Thanks for the tip.

Just yogurt for the rest of the week, sorry Gabriella.
(it is live, organic yogurt though)

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aggie Wed 20-Mar-19 14:55:02

I have just turned a stale fruit loaf , made 2 weeks ago in the breadmaker , into bread and butter pud !!!!!!!!! mmmmmmmmmmmmm yummmmm

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GabriellaG54 Wed 20-Mar-19 17:46:20

No fruit with the yog? Granola or honey will do.
Just don't tell Urmstongran else...oo-er ????

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Jalima1108 Wed 20-Mar-19 17:49:12

Please help yourself, I'm off to aggie's!

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aggie Wed 20-Mar-19 17:53:15

smile

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