Sandwich fillings?

How about marmite and honey, delish ! As a child as a humongous treat we had ‘thunder and lightening’ syrup mixed up with fresh farm butter slurped over fresh home made bread! A true cholesterol special

How about chopped watercress with grated mature cheddar, generous helping mayo on white crustless.

I'm not so sure about the sweet fillings. I'm not keen on syrup or honey in any form. I do love sandwiches though. If, once in a blue moon, I'm out for one of those posh afternoon teas, it's the sandwiches I like best. Not bothered about scones unless they're cheese. Jam and cream? No thanks. Even the little work of art cakes aren't that interesting to me. But a tiny bridge roll with smoked trout, dill and cream cheese? Yes please!

Leftover chicken shredded, with crispy bacon, mayo artichokes (aldi) salt and black pepper on granary bread .

Seedy bread, toasted, mayo, rocket, sliced tomato, fresh motz, reduced balsamic drizzle, shredded basil leaves. Caprese sandwich.

Boiling bacon and piccalilli.
Roast beef, lettuce, horseradish and onion marmalade.
Brie and cranberry.
Mmmmm

Smoked salmon and philly (salmon flavour if you can get it) on a toasted bagel. Delish!

or
Bon Maman conserve with plain philly on toast.

I'm with you there Jane10. Don't much like sweet things and love savoury sandwiches and cheese scones. Your update to this thread made my mouth water ... mmm! Also I never adulterate toast with jam, marmalade or honey; it's just butter (NOT a spread) for me.

Cheese coleslaw, no butter.

Mmmm, this thread has made me hungry. Plain crisps, crunchy lettuce and mayo between two slices of wholemeal. Or what about avocado and bacon, that's lovely too I worked with a lovely girl who used to bring turnip sandwiches to work, I kid you not

Warmed up left over mash & baked beans sarnies ? if you want to ramp it up, smother it in gravy. Oh yummy.
I used to enjoy dairylea and jam on toast. Use the dairylea as butter.
No I wasn't pregnant for either concoction ?

My favourite sandwich is cheese and Branston pickle.
I also like Laughing Cow cheese spread and sweet corn or celery.

Marmite, Heinz salad cream, Cheddar cheese & crisp lettuce.

Ooh, left over mashed potato with brown sauce!
Marmite and butter is a favourite.
Fairy bread was a children's favourite when we lived in Australia - white bread and butter thickly sprinkled with hundreds and thousands.
DGDs love sausage and bacon with ketchup.
A friend's favourite is grated carrot and tomato.

Homemade fruit bread with cheddar cheese. Cheese and Marmite on wholemeal bread. Corned beef with Branson pickle.

My favourite is tin of salmon, drained. Garlic salt and pepper and Branson pickle

Mashed potato, beans & gravy sandwich?

There was previously on Gransnet a meat pie sandwich

I think the latter was a joke - maybe not

Brie with sliced red grapes on seeded loaf. Nice with bacon too if you want meat.

Grated cheese, finely chopped celery mixed together with mayo.

One of dads favourites peanut butter and shredded iceberg lettue.

Bacon and marmalade on whole meal bread.

Strawberry mint and black pepper sandwiches, philly instead of butter.

Gorgonzola and peach...

Our local deli does some delicious sandwich fillings,one of them being Stilton with rocket and pear.Another unusual one is Pastrami, emmental,gherkin and mustard. Haven’t tried that one, but it sounds interesting.My favourite is prawns in chilli mayo. Very tasty but not so easy to eat ‘delicately’ !

My favourite gourmet sandwich is , sliced Camembert and cranberry sauce in a toasted panini roll, delish!