we chopped up turkey, ham, languishing leftover veg, sprouts, roast potatoes, carrots, parsnips, stuffing balls, apple sauce, stray pigs in blankets, in a buttered pyrex dish, completely. blanketed in a cheese sauce made with medium cheddar, left over creams, end of bottle of jersey milk, into oven 20 mins, with crispy rolls from freezer, served with fresh broccolli, yum, so tasty, not a meal I would make deliberately, like bubble and squeak.
Then we made huge salads for our evening meal. The girls went home with odds and ends, lemons, limes, biscuits, wine,
I opened the door yesterday to a clean sparse fridge, like Old Mother Hubbard, raided freezer, start the diet on Monday.