Frenchgalinspain
Friday 05 / 01:
We are celebrating the 3 Kings Day on Saturday the 6th.
Today, on the 5th, we have gone to purchase the renowned Cake of The 3 Kings.
This tart is prepared with Bread flour, glazed fruits and in some cases, pure dairy whip cream interiors. Inside this cake is a King and a Bean. This tart dates back to before Medieval Times and has had its evolutions.
Here a couple of photos ..
We make something a bit like that for Epiphany,perhaps same idea. Simple stollen with little whole almonds, on ribbons, for the children to pull out. One ribbon has a special almond (the King).