Being a café so to speak, what are your favourite meals away from the normal ones.
To start here are some of mine as an example:
1: Steak Tartar the French dish of raw mince beef without fat with various peppers served on toast, like a pate.
2: Nasi Goreng : a dish based in SW Asia, Singapore, used to have this in Airman's Mess when in the RAF.
3: Strammer Max : had this in Holland ham and egg topped up and served between slices of bread
4: Currywurst: like this dish although I can get bratwurst locally and also Heinz Curry Sauce is equal to German original curry sauces served with Frits and mayonnaise.
These are things I have enjoyed eating in the past but rarely have today.
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