Cutting out certain foods seems to me both unnecessary and possibly harmful to both physical health and mental well-being. The key is moderation - even the Diabetes UK website says you can eat “anything”. The truth is that many of us eat too many processed foods, refined carbohydrates and not a healthy varied diet and are also not active enough.
There are many websites which provide low-carb recipes so you don't have to give up “treats” such as cakes and desserts, just need to make them with different ingredients.
Churchill to be axed from British banknotes in the name of diversity.
how are schools handling students who memorize books but can't actually decode


