yes, I was self-sufficiant while I had the allotment. I can`t quite do it here yet but am managing very well on my own veg and fruit already. All the veg I need for salads and for cooking
The veg and fruit I am harvesting now or growing for winter:
potatoes, carrots,shallots, beetroots, mini beans, french beans runner beans, borlotti. Lettuce, radishes, cucs, squash, courgettes, peas, dill, mint, rosemary, chives, thyme, oregano,strawberries, blueberries, gooseberries, blackcurrants, rhubarb. tomatoes, red cabbages, green cabbages, mini cabbages, caulies, kale, purple sprouting. Apples
I nearly forgot the apples, I brought a wooden apple store with me, lots of drawers in a neat unit, all beech and lovely. I will have apples galore next year, a few this year. The basis of all of it is the comfrey, non-fertile bocking 14. I use it for magnificent fast black gold compost made in my hotbins .and the bees love comfrey flowers. I have many many flowers, all around and mixed in with the produce,the stepping stones are hidden and the many lavender plugs, in and out of the stepping stones will disguise them permenently by next year
Oh dear I have wittered again. My actual soil area is relatively small but I grow upwards, raised beds, obelisks, apple trees (about 2m tall max), gooseberries on tall supported stems. It is very easy and quick to hoe but still full of a terrible lot of stones but the worms have come back!! I feed with foliar seaweed or diluted comfrey water, comfrey leaves which have matured in water for a long time
What to do today, maybe measure and mark the scarey rockitseal and cut it when the mitre guide arrives. I have already tested mastic nozzles, I need 3mm and 5mm beads. I need to do this stuff in stages, the worst will be using the mastic gun, it never comes out in a straight line, more like waves