Casdon
There’s quite a demand for British goods in Australia to be fair, not least from the 1million+ Brits who have emigrated there.
Yes, there is.
Not every piece of beef on a supermarket shelf in Australia is adulterated - in fact most is not.
There is no reason to suppose that any that comes into the UK will be either.
I do wish people would stop scaremongering about Australian food.
If anyone eats tofu or drinks soy milk they would ingest more hormones than from eating hormone fed beef anyway.