Jess20
For real horse cruelty look at Tennessee Walking Horses and The Big Luck. Young horses kept with chains banging on the sensitive parts of their hoofs and heavy weights. The aim is for redicilous exaggerated unnatural leg movements that are no way natural. Very different to dressage which is based on natural movements and at Olympic level is not likely to be too stressful or the horses would play up and not cooperate.
I couldn't believe my eyes when I saw those poor horses and the horrible men riding them. I also saw some hideously badly bred horses with outrageously exaggeratedly dished faces and a silver sheen to their coats making them look like Cindy horses. Now that is cruelty.
And I agree wholeheartedly with M0nica. Grazing animals are necessary and if everyone were to stop eating meat farmers would, of necessity, need to cultivate more land and fertilise with chemicals. Where I live I am fortunate to have good butchers who sell local meat - beef grazed wholly on water meadows, sheep grazing off sugar beet tops (and fertilising as they go) and free range pigs which clean and fertilise fields for two or three years before growing crops again. And free range chickens. As M0nica says, the meat has more substance and is more filling, so you don't eat nearly as much. It also has a lot more flavour so doesn't need expensive sauces.



