LadyHonoriaDedlock
Without wishing to tar all British tourists with the same brush, because it's generally a minority that give the rest a bad name, I can see why a place like Lanzarote, with a small population and a sensitive environment, might feel overwhelmed by a certain type of tourist. Those who make no effort to learn even a little of the language, those who won't eat the local food, those who treat the locals as their servants, those who strip to the waist and swagger down the street with cans of lager in their hands singing football songs.
I'm sure British tourists who engage with the local culture and respect it will continue to be welcome in Lanzarote.
And that is it. And there is no need to be posh, or rich either.
We are forever saying 'please do not tar all Brits with the same brush- those types are a tiny minority. And staff reply 'but they are the only ones we see'. And it is very sad. And why should we not try to explain, and apologise for the hurt they cause?
We don't do posh holidays, we don't generally do 'resort' holidays. And of course, I will get some of the above even more annyoyed, but here goes. I speak 4 European languages fluently, and perhaps that means that staff tend to speak more to me about how they feel. Perhaps?
First time we went to Tenerife, we did stay in a resort, and chose it because the ad said it had an English restaurant and a typical Spanish one. When we got there, we were told they had had to close the local Spanish one as so few of the guests would eat there. We moved to a parent resort further North- and that was great.
We went on a ski trip to Bulgaria. Fantastic staff, and great food- a choice of 3 starters, 3 mains, 3 puds- and we heard it many times during the week- why do we have to eat that foreign stuff. It was Women's day when we were there- and the women at the Hotel invited everyone to a party, with food, drinks, music and dance. We were the only ones who attended, with two girls on the trip. They kept asking- why British so not nice? And we and the girls were apologising.
We went on a school ski trip to Châtel in France. The Chef at the Hotel was morrocan, and one evening he prepared his best couscous. It was amazing. The coach drivers shouted at him and said exactly what I reported above 'bring us some proper food, we ain't eating that foreing muck- bl**dy arabs'.
When we go on hols, we don't do posh and expensive. We eat local, small family places with great local produce and great recipes.