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Which pastry for homemade mince pies?

(54 Posts)
Candlefran Tue 29-Nov-16 15:01:00

I have made puff pastry for mine for years. It is delicious but the drawback is it can dump the mincemeat onto the oven floor as the pies rise. Also, of course, it's extra high in calories. (I know that doesn't matter at Christmas but - you know!)

Which do you use/prefer, puff, shortcrust, or a sweet pastry?

Jalima Wed 14-Dec-16 15:46:54

TriciaF that was the GF pastry - I have never made successful GF pastry. Even the birds refused it.
grin

However - my pastry and cakes were both much better before I had a fan-only oven.

TriciaF Wed 14-Dec-16 17:11:33

What's GF pastry? I thought you meant the pastry that one of your relatives made smile

Jalima Wed 14-Dec-16 20:35:24

TriciaF it's gluten-free pastry - made for my DD and a complete disaster!
Mrs Crimble's is a gf pastry mix which I'll try next time.