I almost had it last weekend . All 3 of my grownup children, plus their partners and children (16 of us altogether) sitting in the sunshine in the garden. I had a glass of Prosecco in my hand and looked at the older children all helping the younger ones to do Easter crafts and thought ‘Oh this is perfect’ The only bad point was that it had taken me most of the week to plan and cook food for them all - one vegan, one vegetarian, one dairy allergy, one gluten intolerant and one mayonnaise hater (I was planning salads) . If I could afford an excellent caterer then it would have been heaven!