Probably no leftover turkey alas since we’re going to a dd, but certainly gammon (I’ll be cooking ours on the 23rd) and I’ve just put a nice joint of pork in the freezer to have sometime during the week after.
Plus the 2nd 🎄pud - 1st will go to DD’s. And the brandy butter, if there’s any left
Apart from all that, as far as poss no food shopping for at least a week, so using up whatever there is in fridge and cupboards, so probably plenty of my ‘signature’ dustbin soups, as my mother used to call them, and ‘going on frugals’ as she also used to say after any expensive time such as Christmas.