Good morning fellow pears.?. I hope you have all had a good week and managed to stay dry over the past few days! I had a hair appointment yesterday,it always seems to rain when I have my hair done ?.
Much to my surprise I have lost 1/2 a pound?.
Once again I will admit to not following a closely monitored plan. My excuse is that I'm to tired ,which isnt really an excuse at all!
I find it to unpalatable to eat breakfast as I'm up so early so just have an actimel. I have a snackx2 during the working day of 100 calories each and a sandwich for lunch. My evening meal varies. This week I did have a take away and on one occasion my daughter made a curry. I must admit the rest of the week I have dug deep into my freezer and had home made low calorie meals all of which have been veg and pulse based such as parsnip and pepper goulash with dumplings-an old favourites from my weight watchers store cupboard cook book and a Nigel Slater caramelized onion,lentil and pancetta recipe. I have felt the benefit of these which are tasty and nutritious. Especially with colder days I'm looking forward to digging out my slow cooker and batch baking as much as possible.
I must admit my biggest lesson learned over the past 6 months or so is how my attitude to what I eat has changed. Since 1995 I have worked part time. This had advantages in that I would have a day a week where I could plan and cook for the freezer. Now I have just two precious days a week I am so time limited its frustrating! For a few months in the summer I was reliant on low calorie ready meals which are effective but not healthy!
I think for me the biggest change has been my attitude to food. Whilst at home more my calories were planned carefully to get the most out of them . I would say almost to the point of obsession-I had planned a snack so I had it whether hungry or not!
Now-probably for the first time in living memory food is fuel. I eat when my tummy rumbles?.
Of course a balance needs to be struck. I still need to lose 3 stone and maintaining and or losing the odd pound isnt really appropriate.
I think adapting to a new working pattern has been difficult but I'm getting there. On the very positive side I am physically tired but not stressed. Work days fly by and there are never enough hours in the day. Which is something to be grateful for in these difficult times.
Over the last month I am physically slightly less tired and so hopefully with a bit of focus I can start making adjustments. I think my attitude to food is slightly healthier,I rarely comfort eat and the foods that I would over eat such as ice cream I dont even consider buying. Cheese can stay in the fridge for weeks on end!
Maybe theres hope for me yet?.
Have a wonderful week fellow pears whether the scales go up or down or stay the same. I suppose what is cheering is that we are always capable of new insights and changing life long habits-however bumpy the ride!
Pushchair set alight in Golders Green flats.



