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Corned beef recipes please.

(31 Posts)
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shysal Thu 05-Oct-17 16:43:55

I have recently had a clear-out of my food cupboard and found about half the items were out of date! I want to use up a can of corned beef, dated April 2017, and am looking for something different from the usual hash. I thought about cutting it into large fingers and doing a toad-in-the-hole, or even a pie, but any other suggestions would be welcome, healthier if possible.

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Teetime Fri 06-Oct-17 14:56:06

My recipe.
Locate tin of Corned Beef - locate bin - introduce one to the other.

I hated this as a child and have never eaten it since - didn't know anyone was still eating it - all that yellow fat on it!!!

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ninathenana Fri 06-Oct-17 15:03:28

I always store tinned corned beef in the fridge as did mum, makes it so much easier to cut.

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ninathenana Fri 06-Oct-17 15:05:37

Teetime I trim all that off before slicing. Any meat fat makes me gag.

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lemongrove Fri 06-Oct-17 17:13:38

No need to eat the fat on it?
Corned beef is delicious, but I only like it in a sandwich with some salad.

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Newquay Fri 06-Oct-17 20:46:30

Can't imagine anything worse-yuk!

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