I've just cooked cheesy-breadcrumbed Basa, with sweet potatoes and oven-roasted Mediterranean vegetables. (It's a Gousto recipe I had ages ago) Gorgeous.
Today we had chicken, butternut squash, potato and walnut tray bake with crumbled feta cheese. It was delicious and very easy to make. I did broccoli on the side.
Delicious fish and chips in a pub in the Peak District at lunchtime so cold roast pork from yesterday with salad and a glass (or two) of chilled white. I only had apple juice at lunch.
It’s either steak pie or mince and potatoes tonight, my sister and I had a lovely Chinese last night. Think I’ll have a nice sausage or a rasher of bacon for breakfast today with a few mushrooms
I am making an Indian style thali meal tonight which is all home made. It’s poppadoms chutney mutton vindaloo chicken tandoori vegetable bhaji tarka dhal and pilau rice.
A pasta thing with salmon (a tin of, drained and flaked) and broccoli. Partly cribbed from an M&S ready meal ages ago, but I add a little cheese and a splash of white wine to the white sauce. V tasty.
Leftover crab cakes, but not sure the add-ons. Our neighbour gave us some fresh crab yesterday, already cooked and cleaned. DH did the work of shucking it, and I have a nice recipe for crab-cakes. Delish!