Full fat milk or semi skimmed.

I used to have skimmed, then a while ago, Tesco didn’t have any.

Had to buy semi skimmed, porridge and cocoa so much nicer, so kept on with it.

Think full fat would be too much though.

I am mildy lactic intolerant. OK with hard cheese, but milk, yogourt, cottage cheese etc, make me feel ill and sick. The smell of milk makes me feel ill

I use UHT skimmed milk, when I need milk because it is flavourless and odourless, and for obvious reasons i would not swap it for full fat or fresh milk. My DS has the same problem.

However, DD loves milk and in an ideal world would only ever buy or use greentop milk fresh from the farm.

Full fat organic pasturised but not homogenised - we don't use much of it in tea and drink coffee black. Semi-skimmed is very sweet in comparison.

I prefer skimmed milk in my hot drinks but use whole milk for use in cooking. I don’t eat cereals but if I did probably semi skimmed would need to be bought too !!!

I buy skimmed milk for me and full fat for my grandsons. I find full fat too rich for me, however it seems to last better than skimmed milk

I always understood that semi skimmed actually contains more of whatever the good things are, than full fat milk.

I find skimmed milk too watery and full fat too creamy. So I use semi skimmed or I do like Arla BOB milk (best of both).

I'm sort of considering moving away from cows milk, but I'm scared to!
I don't like change

Full fat here. From what I’ve read it seems there is no benefit from semi/skimmed dairy and you lose some of the good stuff like Omega 3.p and some vitamins when you remove the creamier part. According to Prof Tim Spector there’s no good evidence that low fat dairy is any better than full fat.

I find I pretty soon get used to a change in milk, well, when I used to stay at anyone's.
My nan had evaporated milk in her tea!

Skimmed, I only use it in tea. I dont cook much now but if I were to make rice pudding, custard etc or eat cereal I would use full fat.

I use skimmed milk in my tea. Husband uses semi skimmed. I don't buy full fat milk as its too creamy in tea although we do take a lot of full fat greek yoghurt

Organic semi-skimmed.

I use semi-skimmed in tea but full fat for cereal, porridge and the occasional coffee. Skimmed is like water to me.

I can't drink tea with semi skimmed, it has to be skimmed. Use skimmed for cooking. Mr. S. will only have semi skimmed and I put that on cereal.

Skimmed milk here although I drink green tea without milk and oat milk on cereal.

Full fat milk upsets my gall bladder so I only have skimmed which suits me fine.

I buy full fat and dilute it to make my own ‘skimmed’ milk, which gives me two for the price of one😁

Semi-skimmed because we like the taste. The bonus is that family who buy skimmed milk, don’t mind semi-skimmed, so I don’t have to buy two lots in case they call in for a cup of tea or coffee.

I always drink semi skimmed. I've done it for so long now that I can't stand the creamy taste of full fat milk in tea. I've hated the taste of milk since I was 18 months old so I only use it for tea and coffee and occasionally for cooking.

Full fat sterilised milk for me nothing else will do for tea but oat milk to top my daily porridge.

Skimmed for everything, but it's really hard to get it lately. This week I had to go to 3 supermarkets before I found any

Been having skimmed milk since it first came out. My late husband loved a drink of full fat milk even in the middle of the night since a child . In his mid 20's he got a kidney stones and given treatment to break it up said it was like peeing razor blades. I switched him to skimmed milk and cut down the amount of milk he drank. I love my morning porridge made with coconut milk as I don't need and honey in it. Gives the porridge a lovely texture . I always cook it in the microwave. If I have run out of yogurt I made extra porridge and put it into a bowl and let it go cold and put fruit on top for a pud after dinner . Tastes delicious 😋.

How many pulled a face and said yuk😂.

Always full fat. Since the beneficial vitamins A and D are in the fat/cream, and it is only 4% fat anyway, I don’t understand the advantages of semi- and skimmed milk.
When living in Jersey, the “regular” milk was good top. The children complained at the thinness of blue top when we returned to the mail and.
Having said that, I don’t consume much milk as I live on my own.