Oofy
We had a functional local abattoir (rural area) that was closed down under farcical EU rules on size grounds, despite apparently being no less humane or hygienic than the mega places, and requiring the poor animals to be transported many miles under dreadful conditions to the big places. Huge fuss locally at the time, but it went ahead, to the detriment of farmers and stock. Yet if you go to the Greek Islands, you can see goats being strung up and slaughtered in the village square, go figure. High rates of poverty round here. I am guessing locals would queue up to buy reasonably priced local meat rather than it being incinerated, on a sort of. “Pick your own” basis. Though clearly they couldn’t do the slaughtering. But many farmers can, perhaps rapidly produced small scale mobile slaughtering units in a container or similar would be the way forward.
Similarly, am puzzled why growers who can’t find people to harvest and transport their crops don’t do some sort of ‘pick your own’ arrangement. Might not get as much as selling to the supermarkets (though they rip farmers off, actually might make more) and either way, better than crops wasting.
Though you would have to get fuel to get to the farms, of course. Plenty available round here by the way
It's just all so easy, isn't it?
Just let the 1,000s upon 1,000s of town and city dwellers poop off to their local farm and pick their own. Do we get to pick our own pigs, too?
Ref the 'EU rules' - the UK was absolutely notorious while an EU member, for 'gold plating' those rules. In other words, applying them to the point of absurdity...