I have one, I love it, pretty easy to use efficiently, I have my pasta on the top shelf, other dried ingredients like rice, flours, sultanas, ground almonds, demerara, castor and icing sugars, marmalade and quite a lot of dried herbs and spices. I have a couple of pull out swivel shelves in other cupboards with loads of baked beans, tinned tomatoes, porridge (well we do have Brexit to consider) The pull out larder is easy to organise because it's very accessible and everything is easy to see, having said that I need to do some culling as far as herbs and spices are concerned, some are, probably seriously out-of-date, although happily we are still both here in spite of that
Hope you learn to love yours craftyone.