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AIBU

My dad spent 40 years mastering his craft, and last week someone half his age told him how to eat.😠

(91 Posts)
NoraHayes Mon 06-Jul-26 12:08:55

My dad was a professional chef for forty years.
Not a hobby cook. Not someone who followed recipes on weekends. A professional. Someone who fed hundreds of people, who could taste a sauce and know in thirty seconds exactly what it needed, who understood food the way most people understand their own name.
Last week someone told him he should be eating more carefully at his age. Since when does being old prevent certain privilege
I looked at my dad and watched his face. That specific stillness that happens when someone who has spent a lifetime building something real is told that perhaps they need a little guidance now.
He just smiled. Said thank you. And said nothing else.
And I wanted to say everything he didn't. Because what I've known about my dad. He was getting up before anyone else was awake and doing things properly when the person giving him advice was still in school. He has forgotten more about feeding people well than most people giving him guidance have had the chance to learn yet.
He is not confused. He is not struggling. I've never seen him as a problem that needs solving by someone younger with better information.
He is someone who earned the right to be asked — not advised. My siblings think am being dramatic.
I don't think the people who do this mean any harm. I genuinely don't.
But I wonder sometimes if you feel it. If you recognise that specific smile. The one that absorbs something rather than causes a scene. The one that has been practised so long it looks like patience but is actually something else entirely. I wonder what you figured out through sixty years of doing it for real — that no amount of well meaning advice from anyone younger could have taught you and how you handle similar situations

Ali61 Wed 08-Jul-26 07:14:24

I'm not sure about this post being AI generated either to be honest, but just wanted to say to the OP that most elderly people do not eat as they should in my experience.

I worked in the community for 3 years, mostly with the elderly and I think it's true to say that none of them were eating a healthy diet. Buying, preparing and cooking good quality and nutritious food takes alot of effort and I see it in my own 90 year old Mum, who was a Cordon Bleu cook in the 70s, just hasn't got the energy or inclination to prepare food just for herself in the way she did as we were growing up and when my Dad was still alive.

She eats ready meals, egg on toast, beans on toast, sandwiches etc and plenty of fruit, but really doesn't have much of an appetite these days 😔.

So assuming this comment was from a health professional or a friend with good intentions, it's a perfectly valid thing to say to someone if you are concerned for them.

grannygranby Wed 08-Jul-26 07:58:57

Or as Oscar Wilde said when faced with the arrogance of youth: ”I’m not young enough to know everything

Aflia Wed 08-Jul-26 08:32:13

It's incredibly frustrating when the younger generation thinks they know it all. Experience and craft mean nothing to them anymore.

Cath9 Wed 08-Jul-26 09:18:45

Being an oldie living on my own I seldom cook my meals. I buy my ready meals from M & S seldom from supermarkets. If I do cook my meal I love pork meatballs with a sauce which includes brandy!

jakuss Wed 08-Jul-26 16:25:58

It would be another media nanny state brainwashed person

NotSpaghetti Wed 08-Jul-26 17:32:53

Why do you assume that jakuss.

This is an honest question as we have no context

Nana4 Wed 08-Jul-26 21:09:30

Maybe if you gave more context, like who and why someone thought your dad had to be told to eat better. It doesn’t make much sense otherwise.

Sueinkent Wed 08-Jul-26 22:46:51

This person may have been well meaning but I would certainly have set them straight about making assumptions without information. Then they could be even more well meaning the next time they gave advice. Younger people should have allowances made in this situation. It is not helping them.

Nanny27 Thu 09-Jul-26 09:20:58

Cath9

Being an oldie living on my own I seldom cook my meals. I buy my ready meals from M & S seldom from supermarkets. If I do cook my meal I love pork meatballs with a sauce which includes brandy!

Why does buying ready meals from M&S as opposed to other supermarkets make any difference? No criticism of eating ready meals BTW just wondering why you consider M&S superior

Witzend Tue 14-Jul-26 09:56:44

I’m reminded of the member of staff* at my mother’s care home, who was bringing round the little sandwiches for tea, and told my mother - then over 90, with dementia - that she should be picking the brown bread ones, not the white, as they were healthier.

*the only one I never took to - IMO she was in the wrong job.
As I told her, at her age my DM could eat whatever she liked.

JaneJudge Tue 14-Jul-26 10:04:19

I use co-pilot at work to write emails for me. I sometimes change it a bit afterwards but it saves me so much time.

I also sometimes ask it questions or tell it a scenario and it often has sympathy for me. More sympathy than my co-workers!

OP sometimes when people have experience and a particular skill, 'some people' can be so patronising about it. I tend to think of them as the shallow thinkers

JaneJudge Tue 14-Jul-26 10:05:51

Nanny27

Cath9

Being an oldie living on my own I seldom cook my meals. I buy my ready meals from M & S seldom from supermarkets. If I do cook my meal I love pork meatballs with a sauce which includes brandy!

Why does buying ready meals from M&S as opposed to other supermarkets make any difference? No criticism of eating ready meals BTW just wondering why you consider M&S superior

I refuse to believe M&S isn't superior. Even when the glow from my yellow stickered basket is blinding all the other customers

NotSpaghetti Tue 14-Jul-26 11:01:19

Do we yet know the context of the comments to Nora's father of who made them?

I think I've read the thread pretty well but I still don't quite understand.

Please can someone explain to me if they know?

butterandjam Tue 14-Jul-26 11:53:13

Daffydilly

mrsfeather

Yes it's AI. I hate this!

How do you know?

First paragraph is a giveaway.

Essay on "professional chef" misses the mark.

Patronising tone, attitude and definition, inappropriate for the target audience.

Allsorts Wed 15-Jul-26 07:25:58

What a fuss about nothing, Father dealt with it appropriately, he is not senile and handled it the way he chose. If it had been me the comment had been made to, it would have washed over me, not important.