Thanks glass - it's weird, whenever we eat out I eat 'normal' sized portions whereas a lot of my friends have the 'small plate' versions.
I have always been a healthy eater, piling my plate up with veg. I drink at least 4/5 of the six glasses of water you are supposed to drink each day and when I began my quest to lose weight (when I was nearing 14 stone) I did it by cutting out the 'in-between eating' such as biscuits, choc bars etc and stuck to three meals a day.
Where I did used to fall down was at breakfast - I find it hard to eat first thing and admit I used to skip breakfast
However I have started taking Belvita breakfast biscuits with me to work and have them with my coffee at about 10am when I can stomach food! At the weekends when I am not at work I substitute the Belvitas with a bowl of cereal such as Weetabix minis with fruit, a fruit and fibre cereal, or porridge, again about 10am.
I usually have a light lunch such as crispbread and cheese, and a piece of fruit, as our work commitments etc mean we have our main meal around 6.30/7.30pm. We never or very rarely have a pudding/sweet and I maybe have a glass of wine at Sunday lunchtime, or if out for an evening meal, if at all.
Perhaps I should make lunch a bit more substantial?
I am also seriously considering cutting out my gym sessions as I feel I am building muscle which weighs and now that I walk a mile each way to and from work most days, and am generally active I feel I get enough exercise?
Will try and weigh most things but I find MFP a bit of a bind as they seem to have odd ways of measuring - it doesn't help that grams etc mean nothing to me! I am not too far short of my daily allowance so perhaps bumping up lunchtime a bit may work?
Watch this space ..... and good luck everyone else! 