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Dieting & exercise

A new low-carb support thread for 2016

(995 Posts)
Mamie Fri 01-Jan-16 05:59:16

Thought we needed a shiny new thread for the New Year.
The thread is intended to support people who are already on the diet or want to start losing weight / gaining health benefits by low-carbing.
Here is a simple explanation of this way of eating and how it works.
www.dietdoctor.com/lchf
You do not have to count calories, weigh anything, exercise furiously or feel hungry.
You do have to cut out sugar and sugar-substitutes and avoid starchy foods like potatoes, bread, rice and pasta.
You need to eat lots of vegetables (especially those grown above ground) and protein which can be cheese, eggs, meat, fish etc. You can eat olive oil, butter and other natural fats. You can eat limited amounts of fruit, dark chocolate and some alcoholic drinks in moderation.
You need to avoid anything labelled low-fat and most processed food and drink.
Here is a link to the Mumsnet low-carb bootcamp thread, for those who want to lose weight more quickly than the diet adopted by most people on the existing Gransnet thread.
www.mumsnet.com/Talk/low_carb_bootcamp
Here is a link to the original Gransnet thread - though there is absolutely no need to plough through it before you start. grin
www.gransnet.com/forums/dieting_and_exercise/1214778-Support-and-ideas-for-those-on-low-carb-diet

We aim to help each other by offering ideas, recipes and support. Welcome aboard!

Anya Mon 30-May-16 14:39:26

I keep looking at tagines Mamie and thinking I should get one - I like the look of them, but is there anything that I can't do another way?

Anya Mon 30-May-16 14:32:45

Had four GC staying over Saturday night and made a spag bol. I offered them a taste of the cougetti we adults were having and one opted for that while the others stuck with pasta.

He seemed to think it was cucumber.

Mamie Mon 30-May-16 14:27:14

Tagine tonight. Aubergines, courgette, onion, garlic, cauliflower, peppers, chicken cooked with raz-al-hanout, baharat and saffron. Will toss it in a bit of olive oil first, then cook slowly in the oven.

jinglbellsfrocks Mon 30-May-16 13:39:07

grin Blame that *Lazigirl! grin

Riverwalk Mon 30-May-16 12:27:31

Yes, quite disgraceful.

Don't be bringing luscious Portuguese custard tarts to this thread shock

jinglbellsfrocks Mon 30-May-16 11:44:18

shock sorry for the disgraceful thread hi-jack!

jinglbellsfrocks Mon 30-May-16 11:42:52

Lazigirl Thank you. I am sure I will very soon sniff those out. I have an excellent antennae for things like that. And they do do that sort of thing very well in foreign parts. smile

Lazigirl Mon 30-May-16 10:33:34

Jings. The Portugese little custards, pasteis de nata, are absolutely scrumptious and very addictive........Definitely sugar and carb loaded unfortunately.

jinglbellsfrocks Sun 29-May-16 18:27:14

Thank you dustyangel and shysal. Would love a bit of sun so keeping fingers crossed. smile

dustyangel Sun 29-May-16 18:24:36

One language teacher told me that people tend to learn food related things first. grin

Husband has just made me a Gin & slimline Tonic. Which I will have with some nuts and definitely not low carb dried fruit. blush

shysal Sun 29-May-16 18:18:01

Have a great holiday Jingl! sunshinesunshine

dustyangel Sun 29-May-16 18:09:32

Hi jingl, it's been rainy today but is set to improve rapidly tomorrow. The weather report does say specifically that the Porto region will stay cool and cloudy, sad
Although that is much better for sightseeing than too hot. I hope you have a good time. smile

Mamie Sun 29-May-16 18:07:21

Ah well bee is abeille in French and abeja in Spanish so that figures. B and V are pretty interchangeable in Spanish so abuelo and avo also make sense. I speak a bit of Spanish because my son has lived there for years, but most of it is food related. Funny that. grin
Have a nice time Jing. All those sardines. Yum!

jinglbellsfrocks Sun 29-May-16 18:01:04

dustyangel what's the weather like there? I'm going to Porto on Tuesday. smile

dustyangel Sun 29-May-16 17:56:29

Yes I am Mamie and I think you are probably right. I can understand some written Spanish because of the similarities but the pronounciation is completely different.
On the other hand an Abelha in Portuguese is a Bee. hmm Languages are fascinating.

Mamie Sun 29-May-16 14:47:39

Well welcome to the thread proper dustyangel. Your dinner sounds lovely. Are you in Portugal? (I think from reading other threads that you are).
Was pondering that Avo must be ever so slightly related to Abuelo.hmm

dustyangel Sun 29-May-16 14:13:56

grin Thankyou Mamie. You salad sounds lovely.

You have probably guessed that I'm a lurker on this thread. I enjoy your and Anya's
recipes and find the thread very helpful. DH and I are more or less low carbers. More for health reasons than weight loss although DH has lost a stone over the last year and I've lost about 10lbs. He has high chloresterol and diabetes type2 and although his doctor thought the diet a bad idea at the beginning he has read up on it and come round to it. My chloresterol levels have gone up. confused

We had a lazy version of watercress soup (freshly chopped vegetables with extra watercress - from the supermarket) for lunch today with a small piece of Brie to follow. We will be having fresh Turbot fillets with asparagus and probably small whole imported sweet corns for dinner. Natural yoghurt and raspberries to follow.

I don't miss bread, potatoes, pasta or rice at all but I think we have bemused a local restrauranteur by a 'diet' of refusing bread and potatoes but accepting wine! She gave us a look, patted her very flat tummy and said, " I eat lots of bread". Actually the whole family eat very well including bread and potatoes and they are all slim. They are also very active and I've never seen any of them drinking fizzy drinks or eating processed sweet products. Definitely a message there. smile

Mamie Sun 29-May-16 12:18:52

No just being lazy - avocado!

dustyangel Sun 29-May-16 12:13:55

i have a picture in my head of a granny being stuffed in the oven as Avo means grandparent in Portuguese. Was it a misprint or does it have a different meaning in French?

Mamie Sun 29-May-16 12:08:37

Absolutely - no politics shop in the mess. grin
Lunchtime salad is pear, walnuts, leaves, avo, artichoke, cherry tomatoes and roquefort.

Lazigirl Sun 29-May-16 10:21:43

I would start practising for France if I wasn't confident EU vote will be to stay in.......Whoops - off thread. wink

Mamie Sun 29-May-16 10:02:44

I think beer is something to avoid tbh. Wine maybe? (Practice for France) grin
Today is egg and bacon for breakfast, pear and roquefort salad for lunch and roast chicken with cauli saff mash and braised chicory for dinner.

Lazigirl Sun 29-May-16 09:51:43

Anya Thanks for encouragement. It is disappointing when I have been trying, but think may have been overcompensating for low carb by eating more. Mainly so that DH doesn't get hungry. After this weekend will drop the alcohol for a bit & see how it goes. Good luck to you too.

Lazigirl Sat 28-May-16 20:11:48

Mamie Have you not noticed my name?

Mamie Sat 28-May-16 18:50:36

Ha ha! Only in exchange for forced labour in the gulag garden. grin