My neighbour was telling me she was making her favourite dinner from her childhood in Manchester, of rag pudding ( mince or stew in a suet pastry), and Manchester tart ( which I’d seen a couple of times on Come Dine With Me).
I could only think of Scottish delicacies like Lorne sausage or haggis, but I know you can get Finnan haddock , Arbroath smokies,and Forfar bridies in other parts of Scotland. I can’t think of any particular recipes, mind you.
What’s local to your area?
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