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Not sure what to have for dinner? If you're lacking in inspiration and want something quick, easy and tasty, then welcome to Gransnet's Daily Dinner Inspiration. We'll update this page daily with a tasty recipe idea as recommended by Gransnet users. Bon appetit!
Roasted vegetable parcels
Prep time: 10 minutes
Cook time: 20 minutes
Serves: 4-6, depending on the size of the parcels
Heat the oven to 190°C or equivalent.
Roast all the vegetables in a large ovenproof dish; add the garlic, sprinkle on the seasoning and add oil. Cook for about 20-30 minutes.
Leave the vegetables to cool completely.
Cut the pastry into 4-6 squares. Spoon in some of the cooled vegetable mix and press the edges with your thumb and fingers.
Glaze with beaten egg.
Cook for about 10-15 minutes in a hot oven, or until golden brown.
Serve with a side salad.
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